Disclaimer

This calculator provides estimated air fryer settings based on standard conversion guidelines. Results may vary depending on:

Air fryer model, size, and wattage
Food quantity, thickness, and starting temperature
Personal preference for doneness
Altitude and ambient temperature
How full the basket is

Always:

Check food for proper doneness before consuming
Use a food thermometer for meat:
- Poultry: 165°F (74°C)
- Ground meat: 160°F (71°C)
- Beef, pork, lamb (steaks, roasts): 145°F (63°C) with 3-minute rest
- Fish: 145°F (63°C)
Monitor food closely when trying a new recipe
Adjust times based on your specific air fryer
Follow your air fryer's safety instructions

Food Safety Resources

Limitation of Liability

This tool is for informational purposes only. AirFryConverter.com is not responsible for:

Cooking results
Food safety issues
Property damage
Personal injury
Any damages arising from use of this calculator

When in doubt, consult your air fryer manual and official food safety guidelines.

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